Friday Night Dinner Posted on Apr 03, 2012 13:37 EST
New this year!
Friday night's dinner will be a casual oyster roast under the Boathouse. The menu will consist of:
Steamed Local Oysters
Whole Hog Roast
Lowcountry Shrimp Boil
Chili
Church Street Squash Casserole
Rolls and Butter
Huguenot Torte
Full Bar with Bar Snacks
Extra party tickets are $30 and can be purchased at the event as well.